Tang Hall Chinese Takeaway was first established in 2003 by owners Daniel and Carrie and the business has been serving the local community with quality chinese food ever since. They were the first Chinese takeaway owners in York to adopt the ‘Open kitchen’ style where the customers are able to see the chef and staff at work (see pictures opposite).

We specialize in many traditional classic Chinese takeaway dishes, the most popular ones include Sweet & Sour Chicken, Beef Curry and Chicken Chow Mein. In addition, we have a good selection of Chef’s specials, a range of dishes that would satisfy the more adventurous palate.

Our motto is to provide customers with delicious food made from the freshest and finest ingredients, as well as good value for money.

 

 

Evening Press York :- ‘Twenty4seven’ review by Stephen Lewis: Rating 4/5

 

"Excellent value for good quality of food"

 

 

 

City of York Council :- Health & Safety Inspection

" Excellent standard since 2003 every year!"

 

 

Scores On The Doors :- Hygiene Star Rating Scheme
     
"Very Good"
(date of inspection 2024 www.scoresonthedoors.org.uk)